Actually, folks, this is my second post. Sorry for the false advertising!
This is a tough activity for me. I have so many interests in nutrition, and this program has only caused them to proliferate.
I guess I should confess that I am not interested in specialization--it is anathema to me. I am a generalist from top to bottom--some might say a dilettante.
I do think, however, that if there is one mission I contemplate most often, it would be to function as a consumer advocate. Not an activist--again, too specialized for my blood. But a consultant who works with people to empower them to understand where their food comes from, why it's important to plan and make meals, enjoy food without the tremendous guilt rampant in our culture--more or less to return food and eating to where it belongs--at the center of social life!
It that ambiguous or what?
More to come...
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